Christmas 2018
at The New Inn Roborough
Opening hours
Christmas Eve
Kitchen; 6pm - 830pm
Bar 5 - 11pm
Christmas Day
Kitchen 12pm - 2:30pm (Booking essential)
Bar 12pm - 2pm
Boxing Day
Kitchen closed
Bar 12pm - 4pm
New Years' Eve
Kitchen 6-830pm
New years eve pyjama party from 6pm
Bar 5pm - late
New Years' Day
Kitchen 1pm - 3pm; 6pm - 8pm
Bar 1pm - 10pm
Christmas party menu £25 per person
£10 non refundable deposit (balance payable on the day)
Please forward your menu choices to us 1 week before your event
Starters
Cauliflower + Cornish blue soup, sea salt crostini, truffle oil, homemade bread
Ham hock terrine pie, piccalilli, pancetta + beetroot salad
Smoked mackerel pate, pickled onion and carrot salad, toasted homemade bread
Warm potato + leek fritatta, rocket, roast pepper coulis
Mains
Ballotine of roast turkey – pistachio + apricot stuffing– duck fat potatoes –pig in blanket – trimmings
Twice cooked belly of pork, sauteed sprouts + smoked bacon, truffled mash, honey roast carrot + parsnip, jus
Porcini mushroom, spinach + walnut risotto
Pan roast hake, Bouillabaisse, crusty homemade bread
Dessert
Christmas pudding – brandy anglaise – mulled fruit
Local cheeses, crackers, celery, grapes, homemade chutney
Spiced apple strudel, creme Chantilly, apple crumble ice cream
Chocolate + orange panna cotta, candied ncitrus, macaron
***
Homemade mince pies with tea or coffee for after
£25 per person
£10 non refundable deposit (balance payable on the day)
Please forward your menu choices to us 1 week before your event
Christmas Day Menu £55 per person
Buck’s Fizz or Christmas beer with canapés on arrival
Starters
Cornish oysters 'Kilpatrick' topped with diced bacon + Kilpatrick sauce (1/2 doz)
St. Ives smokehouse smoked salmon tartar, avocado sorbet, watercress, horse radish biscotti
Duck liver parfait, boozey raisins, toasted homemade bread
Lobster bisque, creme fraiche, homemade bread
Leek + potato tart, pickled courgette, pine nut + feta salad
Mains
Roast ballotine of West Country turkey, pistachio + apricot stuffing, duck fat potatoes, pigs in blankets, trimmings
Rare roast sirloin of beef, duck fat potatoes, horse radish gravy + all the trimmings
St. Giles in the Wood venisn, celeriac + bacon rosti, shallot, plum, roast cauliflower, jus
Spinach, ricotta + portobello mushroom wellington, roast root vegetables, roast tomato + basil passata
Pan seared salmon, sweet potato dauphinoise, sauteed greens, bisque
Dessert
Homemade Christmas pudding, brandy anglaise, candied cranberries
Genoise sponge + baileys ice cream sandwich, butterscotch sauce
Chocolate fondant, dark chocolate ice cream, chocolate soil, raspberry cream
Red wine poached pear, walnut praline, ginger ice cream
Caramel semi freddo, amaretti biscuit, peanut brittle
***
Selection of local + continental cheeses,apple, celery, homemade chutney, crackers
***
Homemade mince pies, Christmassy rocky road, tea, coffee
£51.50 per person
£20 non refundable deposit (balance payable on the day)
Please forward your menu choices to us by Wednesday 12th December
